Gluten Allergy Test

The Gluten Allergy Test is qualitative allergen specific IgE blood test to determine if you are hypersensitive to gluten. Gluten allergies can result in a range of reactions from mild inflammation of the mucous membranes to celiac disease.

Gluten is a sticky protein found in foods made from wheat, barley, rye and other grassy grains. Gluten provides dough its elasticity and helps it to rise. It is also an important source of protein across the world.  Gluten products are everywhere and gluten is even added to many foods to provide additional protein.